Bonfire Banoffe Pie

A Bonfire twist on a classic dessert, this will leave you wanting more! Ingredients:– 250g ginger nut biscuits– 100g melted butter– 4 small bananas– 397g can Carnation Caramel– Marshmallows– Sparklers to decorate Method:– Add the Ginger Nuts biscuits into a bowl and bash into crumbs using a wooden spoon– Melt the butter and stir into the Ginger Nut crumbs– Press the…
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